Prepkitchen Restaurant

Voted best new restaurant 2009 by the La Jolla Light readers poll, the Prepkitchen serves seasonal, farm fresh and home-style cooking. The restaurant features daily soups, farm fresh salads and sandwiches, roasted all natural meats, fish and poultry, farmer's market vegetables, starches and pastas, seasonal antipasti, cured meats and artisanal cheeses.  This is the sister location to Whisknladle.  There in-door/out-door seating, take-out and catering available.