Community Corner
Quick & Easy Lunch- Holiday Flavors
Instructor: Phillis Carey
Cost: $33
Recipes: Roasted Spice Rubbed Pork Tenderloin with Fresh Cranberry Pepper Relish; Savory Mushroom Bread Pudding with Parmesan and Fresh Herbs; Peas with Rosemary and Pine Nuts; German Chocolate Torte with Coconut-Pecan Topping.
This class is 1.5 hours long.
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