UCSD Student Panel: 'OMG WTF R We Eating?'

UC San Diego's Student Sustainability Collective and University Centers will host a panel on GMOs on Tuesday from 6:30 to 8:30 p.m.

Wondering what is in your food? Join a free event on UC San Diego's campus on Tuesday to learn about GMOs and Proposition 37, a state measure on the November ballot that would require clear labels letting consumers know if foods are genetically modified. 

UCSD's Student Sustainability Collective will host an evening of dialogue surrounding GMOs. The event, which starts at 6:30 p.m. in UCSD Price Theater, includes a panel discussion, Q&A session and organic snacks.



  • Michelle Lerach: Owner of Cups Organic Bakery and Sustainable Food Advocate

Read more about Michelle Lerach's activism here: La Jollan Fights for Prop 37

After the panelists share their insight, the floor will be opened for attendees to comment and ask questions.


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